Red Hawk Farm
Sustainably Grown, Year-Round for the Triangle
Find us every Saturday at the market. 8 AM - noon during main season, and 10 AM - noon during winter.
Find our produce in Weaver Street Market and the Durham Co-op Market
We love working with chefs to source the freshest, most flavorful ingredients possible from our farm, year-round.
Brett Evans and his farm crew grow flavor driven, chemical free vegetables with intentionality. We truly love food and care deeply about its intersection with community, culture, and social justice. It's what gets us out of bed every morning bright and early.